Skip to content
Search for:
Restaurant
Barn Bar
Virtual Larder Shop
Menus
Events Barn
Sample Menus
Guest Cottage
Photos
Reservations
Contact
Directions
TAKEOUT - Shiitake Mushroom Meatloaf, 8 ounce slice
1 x
$
11.72
TAKEOUT - Heritage Farms Pork Osso Bucco Dinner
1 x
$
30.76
TAKEOUT - Fresh herb Seared Naked Bird Farms Airline Chicken Breast Dinner with local black trumpets chanterelle mushroom sauce Dinner
1 x
$
27.55
TAKEOUT-Roasted Vegetable Medley, Brussel Sprouts, Broccoli, Zucchini, Onions, Quart, Feeds 4-8
1 x
$
13.64
View Cart
Checkout
View cart
“TAKEOUT-Roasted Vegetable Medley, Brussel Sprouts, Broccoli, Zucchini, Onions, Quart, Feeds 4-8” has been added to your cart.
TAKEOUT- Pork Ribeye, Boneless Pork Chop, Rosemary and Black Pepper seared
$
12.95
TAKEOUT- Pork Ribeye, Boneless Pork Chop, Rosemary and Black Pepper seared quantity
Add to cart
SKU:
1001-2-1-1-1-1
Category:
TAKEOUT
Description
Description
8 ounce Boneless Pork Ribeye, Rosemary and Black Pepper seared with Dark Mushroom Gravy, 8 ounce (Not a dinner with sides, Pork Ribeye only)
Share On Facebook
Tweet This Product
Pin This Product
Email This Product
Related products
View Cart
Add to cart
/
Details
TAKEOUT- Southern Braised Collard Greens, Quart, Feeds 4-8
$
11.75
Choose Sides
View Cart
Details
TAKEOUT- House made Salmon Dip, Pint
$
6.50
Choose Sides
View Cart
Add to cart
/
Details
TAKEOUT- Tarragon and Honey glazed Carrots, Pint, Feeds 2-4
$
7.25
Choose Sides
View Cart
Add to cart
/
Details
TAKEOUT – BBQ Smoked Boneless Skinless Chicken Thighs, 2 Thighs
$
9.95
Choose Sides
Page load link